Sleepy slice

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This simple slice is the perfect sweet treat before bed. The Evening Elixir, it contains 47% of the AU daily recommended intake. Magnesium ensures you’ll have supported your nervous system to encourage quality rest. Plus the addition of Nourishing Protein which is infused with pre and probiotics, herbal extracts, vitamins and minerals for complete nourishment. ⁠


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Make Welle: ⁠


Base:⁠

First Topping:⁠

  • 1/4 cup Tahini⁠

  • 1.2 cup Almond Butter⁠

  • 1/3 cup Coconut Oil⁠


Second Topping:⁠

  • 1 block of Melted Dark Chocolate⁠

  • 1tbsp Coconut Oil⁠

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Method

Prepare the Base

  1. Add almonds, cashews, and dates to a food processor and blend until a coarse crumb forms.

  2. Add The Evening Elixir, Nourishing Protein, and coconut oil. Blend again until the mixture sticks together when pressed.

  3. Press the mixture firmly into a lined square baking tin to form an even base. Place in the freezer to set while you prepare the topping.

Make the First Topping

  1. In a small bowl, combine tahini, almond butter, and coconut oil. Warm slightly if needed to achieve a smooth, pourable consistency.

  2. Spread this mixture evenly over the base. Return to the freezer for about 20–30 minutes or until firm.

Add the Second Topping

  1. Melt the dark chocolate with coconut oil using a double boiler or microwave in short bursts.

  2. Pour the melted chocolate over the set nut layer and smooth out evenly.

  3. Place back in the freezer for another 15–20 minutes, or until completely set.

Slice and Serve

  1. Once firm, remove from the tin and slice into squares or bars.

  2. Store in an airtight container in the fridge for up to a week, or freeze for longer storage.